Sample Menu

RESTAURANT AT THE GEORGE Sample Menu   Served Monday – Sunday 6.30 p.m. – 9.00 p.m. (9.30 Fri/Sat)   Starters                                             Homemade Carrot & Coriander Soup                  £4.25   Seared Duck Breast, rocket salad                       £5.50 balsamic dressing   Homemade Thai fishcakes, sweet chilli sauce  £4.95    Pork Paté maison with apple chutney                £4.95   Black pudding, potato & tomato tower            £5.50     topped with poached egg   Warm goat’s cheese salad and sundried         £5.25V tomato bruschetta                      Main Courses                                    Roasted Cod fillet on a warm chorizo & potato  £13.95 salad                                                   Whole plaice simply served with a citrus             £12.95 butter                                     Lamb Shank braised in red wine &                        £12.95 fresh rosemary               Pork fillet slowly caramelised with                         £13.50 fresh apples served with local cider sauce   Chargrilled Fillet/Rump                                   £17.95/£14.95 steak served with a cafe de paris butter    Red peppers stuffed with a tomato & basil         £10.95V couscous,                             Homemade Desserts   Homemade Sticky Toffee pudding                  £4.95  with butterscotch sauce   Homemade strawberry cheesecake              £4.95 with fresh cream                                  Traditional Bread & Butter pudding                   £4.95   Apple Tart with clotted cream                          £5.25    Selection of  organic icecreams &                  £4.75 sorbets          West country cheeseboard                              £5.50