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Whatever the occasion we can offer a delicious menu to suit both your taste and your budget.
We recommend discussing your requirements in detail with our Head Chef as we can adapt any or our menus to suit individual tastes.
We have worked together with our customers to create a Devon Cream Tea Wedding Buffet, a Sushi and Hot Canapés Cocktail reception, One, Two and Three course private dining menus for parties over 10 people, Carvery service roast meals and many more successful dinners and lunches.
Hot and Cold Buffet Menus are available from £7.95 per head and can be as simple as a Sandwich buffet to a grand wedding buffet
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