Au Panier GourmandKiosk1, Craven CourtHigh StreetSkiptonNorth YorkshireBD23 1DGTel: 01756 798999
A smooth Pate made with duck liver, white port, milk eggs and spices.
Great for sandwiches, or on toast for the aperitif canapés, it can also be served with a side salad. We also use it as an alternative to foie gras in the Beef Wellington recipe.