Pear In Caraf 70cl.

Price: £33.80

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Poire Prisonniere Distillery Clovis Reymond. 42% vol.

Ah, the mysterious "Poire prisonniere"! how did the fruit entered the caraf?

The fermented fruit is distilled in a copper still and bottled.

The same procedure as the other fruit except that a pear is added onto the caraf and gives more depth to the eau de vie.

This gives just a brief outline of our produce but I would particularly like to emphasise the fact that the ingredients are 100% natural and our methods small-scale and artisanal.